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McGraw-Hill Dictionary of Scientific and Technical Terms McGraw-Hill, Sybil P. Parker
Publisher: McGraw-Hill Professional

Compact Oxford English Dictionary. All of the definitions are drawn from the McGraw-Hill Dictionary of Scientific and Technical Terms, Sixth Edition (2003). New Oxford American Dictionary. URL: http://www.1728.com/distance.htm; 2 “Slope angle.” McGraw-Hill Dictionary of Scientific and Technical Terms. THE LANGUAGE OF EARTH SCIENCE AT YOUR FINGERTIPS Derived from the world-renowned McGraw-Hill Dictionary of Scientific and Technical Terms, Sixth Edition, this vital. All of the definitions are drawn from the McGraw-Hill Dictionary of Scientific and. See McGraw Hill Dictionary of Scientific & Technical Terms 580 (6th ed.2003). McGraw-Hill Companies, Inc., 2003. As defined by McGraw-Hill's Dictionary of Scientific and Technical Terms, third edition, “fermenter [food eng] A vessel used for fermenting, such as a vat for fermenting mash in brewing.” Case closed. McGraw-Hill Dictionary of Scientific and Technical Terms. Technical Terms, Sixth Edition (2003).